Our Company

It all started with a cornfield and a common vision of a vertically-integrated egg products solution, managing the entire process from grain to finished product. This vision led Rembrandt Foods® to become a leading egg ingredient producer in the United States, with global distribution. We supply egg ingredients to food manufacturers, brand owners, foodservice industries, and pet care manufacturers. Our expertise touches virtually every food category, including: mayonnaise and sauces, baked goods, confections, pasta and noodles, nutritional beverages and bars, and prepared foods.

Working at Rembrandt Foods excites me because the research and development efforts are forward thinking for the industry. I learn something new every day!

Mindi McKibbin
New Product Development Manager - R&D

Looking for a new and exciting CAREER? Learn more about our current openings.   View Openings

Ingredient Applications

Fresh Muffins

Our innovation philosophy starts with a simple question: how can we make our eggs work better for our customers?

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Foodservice

A Chef Is Cooking An Omelet For A Breakfast

Rembrandt offers a wide assortment of egg blends and patties for all your foodservice occasions.

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News & Events

October 18, 2018

October 2018 Market Update
Click to view Rembrandt Foods – October 2018 Market Update

September 19, 2018

September 2018 Market Update
Click to view Rembrandt Foods – September 2018 Market Update

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